As I sit here, sipping my Japanese-style iced coffee, I’m reminded of the countless times I’ve been asked how to make japanese-style iced coffee that […]
The Best Scales for Weighing Espresso Shots
I still remember the day I realized that best scales for weighing espresso shots weren’t just about measuring weight, but about precision and control. As […]
An Explainer: What Is a Hand Grinder and Why You Might Want One
I still remember the first time I used a hand grinder – it was like unlocking a secret world of flavors in my coffee. But […]
An Engineer’s Take: Conical Vs. Flat Burr Grinders
As a champion barista, I’ve seen far too many coffee enthusiasts struggle with the age-old debate: conical vs flat burr grinders. It’s a choice that […]
A Simple Guide on How to Clean a French Press Properly
I still remember the first time I tried to clean a French press – it was a disaster. The coffee oils had built up, and […]
A History of the Global Spread of Espresso Culture
As I sit in this quaint, centuries-old café, surrounded by the whispers of the global spread of espresso culture, I am reminded of the first […]
A Guide to the Different Types of Latte Art
I still remember the first time I saw a barista effortlessly crafting a beautiful design on a cup of coffee – it was as if […]
A Better Brew: a Guide to the James Hoffmann French Press Technique
I still remember the day I stumbled upon James Hoffmann’s French press technique – it was like a revelation in a cup. As a certified […]
An Explainer: the Best Milk for Latte Art and Why
As a barista champion, I’ve seen my fair share of latte art disasters, all because of the wrong choice of milk. The best milk for […]
Fitness and Wellness: the Perfect Combination
I’m so tired of the fitness fads that promise the world but deliver nothing. You know, the ones that claim you need to spend hours […]