I still remember the first time I cupped a truly exceptional best light roast coffee beans – it was like a revelation. The common myth […]
Author: Amelia Rose
A Classic Tasted: a Review of Intelligentsia’s Black Cat Espresso
I still remember the first time I tried a review of intelligentsia’s black cat espresso – it was like a symphony of flavors in my […]
A Coffee Buyer’s Review of Onyx Coffee Lab’s Southern Weather Blend
I still remember the first time I cupped a review of Onyx Coffee Lab’s Southern Weather Blend – it was like a symphony of flavors […]
The Best Manual Espresso Makers for Hands-on Brewing
I still remember the first time I pulled a shot from a manual espresso maker – it was like a revelation, a flavor explosion that […]
A Review of the La Marzocco Linea Mini for the Home
I still remember the first time I laid eyes on the La Marzocco Linea Mini, and how it changed my perspective on home espresso machines. […]
A Review of the Gaggia Classic Pro: a True Enthusiast’s Machine
I still remember the first time I laid eyes on the Gaggia Classic Pro – it was at a coffee shop in Italy, and I […]
A Review of the Breville Barista Express: the Best All-in-one?
I still remember the first time I laid eyes on the Breville Barista Express – I was at a coffee convention, and everyone was raving […]
An Analysis: Is a Hand Grinder Better for Pour-over?
As a specialty coffee buyer and roaster, I’ve often found myself pondering the question: is a hand grinder better for pour-over? It’s a dilemma that […]
A Taster’s Guide: Conical Vs. Flat Burr Grinders for Flavor
As a specialty coffee buyer and roaster, I’ve spent years navigating the conical vs flat burr grinders for flavor debate. It’s a choice that can […]
A Review of the Baratza Encore: the Best Entry-level Grinder?
I still remember the day I first laid eyes on the Baratza Encore, and how it changed my coffee grinding game forever. As a specialty […]