I still remember the first time I saw a barista effortlessly crafting a beautiful design on a cup of coffee – it was as if […]
Author: Julian Vale
A Better Brew: a Guide to the James Hoffmann French Press Technique
I still remember the day I stumbled upon James Hoffmann’s French press technique – it was like a revelation in a cup. As a certified […]
An Explainer: the Best Milk for Latte Art and Why
As a barista champion, I’ve seen my fair share of latte art disasters, all because of the wrong choice of milk. The best milk for […]
The Essential Photography Guide for Perfect Shots
As a barista champion, I’ve always been fascinated by the parallels between crafting the perfect cup of coffee and capturing life’s perfect moments through photography. […]
A Step-by-step Guide to Pouring a Latte Art Heart
I still remember the first time I attempted to pour a latte art heart – it was a disaster. The milk was too hot, the […]
A Barista’s Secret for How to Get Perfect Microfoam
I still remember the first time I struggled to create perfect microfoam for latte art – it was like trying to grasp a handful of […]
A Guide to the Best Coffee to Water Ratio for Cold Brew
I still remember the day I discovered the best coffee to water ratio for cold brew – it was like a revelation in a cup. […]
A Guide on How to Make an Aeropress Espresso-style Shot
I still remember the first time I attempted to make an Aeropress espresso-style shot – it was a disaster. The brew was over-extracted, bitter, and […]
Paper Vs. Metal Filter for Aeropress: Which Is Better?
As a barista champion, I’ve lost count of how many times I’ve been asked about the paper vs metal filter for Aeropress dilemma. It’s a […]
A Diy Guide on How to Make Nitro Cold Brew at Home
I still remember the first time I tried to make nitro cold brew at home – it was a disaster. The instructions I followed were […]